Comments on: Heavenly Pepperoni Rolls

By: liadh1

liadh1 — Mon, 05 Nov 2012 13:53:43 +0000

You’re welcome! These pepperoni rolls are definitely one of our favourties! I’m glad you like them as well! I have frozen some before and they defrost well, just in the rare case that you have some left over when you make a batch

By: Ann

Ann — Mon, 05 Nov 2012 02:20:59 +0000

The recipe made 23 awesome rolls and a lot could have been smaller. I did not realize the time involved with the bread but having lived in WV and married to mountaineer- I have to say these are amazing!! My romano was fresh so I hand grated it, this is worth the effort as it melts better…Thanks for the recipe!

By: klicken sie

klicken sie — Fri, 29 Jun 2012 08:00:19 +0000

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I was looking on Google for something else, Anyways I am here now and would just like to say thanks for
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so when I have time I will be back to read more, Please do keep up the superb job.

By: MARILYN

MARILYN — Thu, 28 Jun 2012 20:50:19 +0000

Thanks liadh1 – I may just put this on my next shopping list and give these pepperoni rolls a try – they sound scrumptious! Appreciate your input.

By: liadh1

liadh1 — Thu, 28 Jun 2012 18:15:05 +0000

I do use the fast-rising or instant yeast, however, there is a wait time. Give them a try though on a day that you’re working around the house and can do chores and such while you wait. You won’t be disappointed!

By: MARILYN

MARILYN — Sat, 23 Jun 2012 21:58:02 +0000

I’d love to try making these myself, but the time waiting for yeast to rise…that’s not something I have the patience for. I’m told that there IS a FAST-RISING YEAST that just gets added and has no “wait” time to prove itself. Anyone have any idea about possibly using this instead? Love this site. Thanks for all responders.

By: liadh1

liadh1 — Sun, 17 Jun 2012 13:59:16 +0000

Thanks! They really were not difficult to make, but with all the rising times for the yeast they are something you need to plan ahead to make.

By: liadh1

liadh1 — Sun, 17 Jun 2012 13:58:05 +0000

Thanks so much! I hope you enjoy them!

By: thewholesomewhisk

thewholesomewhisk — Fri, 15 Jun 2012 05:50:57 +0000

Wow– These are so beautiful! Cannot wait to make these for Aaron.

By: jwatson07

jwatson07 — Fri, 15 Jun 2012 01:18:37 +0000

These look amazing! Were they difficult to make or just time consuming?